Northeast Indiana celebrated our first Local Food Week with farm tours and special events held across our region. From September 11-20, eighteen different farms and local food businesses hosted over 300 participants for a variety of events to connect our community to local food from our land to our tables.
Read MoreThe Northeast Indiana Farm to School Team has recently unveiled their Northeast Indiana Harvest of the Month program to help students and families across our region learn where food comes from and connect with the wide variety of farms and farmers in Northeast Indiana.
Read MoreCome Learn, Eat, & Mingle with Friends! Find registration, additional details, sponsorship opportunities, a full schedule, and more!
Our theme for the 2020 Forum is Growing Our Future through Our Food. Let’s look ahead to the next decade and plan our strategy for building a sustainable and thriving local food economy in both our urban and rural communities across Northeast Indiana.
Read MoreMake your reservations TODAY for tours and events during the first ever Local Food Week in Northeast Indiana!
This celebration of the local food from Our Land to Our Tables is being hosted by nearly 20 different farms, markets and restaurants across our region. Each tour, event or dining experience is unique and is designed to fit the current pandemic-related social-distancing guidelines.
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