Dates & times:

• Saturday, July 27 – 10:00am to 5:00pm

• Sunday, July 28 – 11:00am to 3:00pm

• Saturday, August 3 – 10:00am to 5:00pm

• Sunday, August 4 – 11:00am to 3:00pm

Cost:
Free

No Registration required.

Event details:
Hot, ready to eat smoked pulled pork and brisket! We also have a variety of locally raised pork and beef ready to take home and cook as well as many different snack sticks, summer sausage, and beef jerky! Hot food served all day! Enjoy samples of our special products, with locally produced food/beverages available for purchase.

For more information, email porkncleaver@gmail.com, or call (260)508-8383.

Travel Tip:
We are located at the corner of Indiana SR 9 and US 33.

Pork 'N Cleaver
We are a butcher shop and retail store selling only locally raised pork and beef. We do all of the processing in our shop. All of the pork and beef is raised without hormones and all of our meat is dye free and preservative free.

Local Food Week Sponsor